Description
Bang Bang Salmon Bites are packed with delightful flavors, featuring fresh salmon combined with a spicy sauce that’s easy to prepare. Perfect for a quick dinner or as an appetizer, this dish promises to impress with its taste and simplicity.
Ingredients
Scale
- 1/2 cup mayonnaise
- 1 tablespoon sriracha
- 2 tablespoons sweet chili sauce
- 1 teaspoon honey
- 1/2 teaspoon white vinegar
- 1 pound salmon, cubed
- salt and black pepper to season
- 1 tablespoon olive oil
- 6 sprigs cilantro, roughly chopped
Instructions
- In a bowl, mix together the mayonnaise, sriracha, chili sauce, honey, and vinegar until well combined.
- Season the cubed salmon with salt and black pepper to taste.
- Heat the olive oil in a skillet over medium-low heat.
- Add the seasoned salmon to the pan and cook for about 2 minutes on each side until golden brown.
- Once cooked, transfer the salmon to a serving plate and top each piece with the prepared sauce and a sprinkle of chopped cilantro.
Notes
Adjust the spiciness of the sauce by changing the amount of sriracha to taste.
For a healthier option, use Greek yogurt instead of mayonnaise.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 3g
- Sodium: 400mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 70mg