Description

These Christmas Tree Cinnamon Rolls on a Stick are a festive treat perfect for holiday celebrations. With gooey cinnamon flavor and vibrant icing, they are sure to be a hit with friends and family.

Ingredients

Scale

8 count package cinnamon rolls
8 pretzel sticks
16 ounces white or cream cheese icing
Green food coloring
Christmas sprinkles

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
Unroll each cinnamon roll and shape the dough into a triangle.
Insert a pretzel stick through the bottom of each shaped roll for trunk support.
Bake for 12-15 minutes until golden and fragrant.
Cool slightly, mix green food coloring into icing, then decorate the rolls with icing and sprinkles.

Notes

Store rolls at room temperature for up to 2 days in an airtight container.
Can be frozen for up to 3 months; reheat in an oven before serving.
Experiment with flavors by adding nutmeg or vanilla to the icing.

Nutrition

Serving Size: 1 roll
Calories: 210
Sugar: 10g
Sodium: 250mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 3g
Cholesterol: 10mg